FADO Portuguese Restaurant presents the exclusive "Portuguese Christmas Sparkle Night Wine Pairing Feast". Executive Chef Luís Américo collaborates with Vinomac to create a festive menu inspired by traditional Portuguese Christmas cuisine, expertly paired with a selection of fine Portuguese wines for an unforgettable Iberian festive experience.

Price: MOP 880 per person (with wine pairing) / MOP 780 per person (without wine)

Promotion Period: 6 December 2025 - 6 January 2026 Reservations: (853) 2855 2222 | ext. 142